
Ezogiku Ramen shop - Tokyo.JPN
Posted by:
cabefly
N 35° 42.521 E 139° 42.552
54S E 383233 N 3952405
Quick Description: Miso is is a traditional Japanese food produced by fermenting rice, barley and/or soybeans, with salt and the mold kojikin.
Location: Tokyo, Japan
Date Posted: 11/10/2007 8:04:44 PM
Waymark Code: WM2JAB
Views: 224