Det gode brød - Odense, Danmark - Independent Bakeries on Waymarking.com

Bageriet "Det gode brød" er et lille økologisk hjemmebageri i Odense. Her er det muligt at finde forskelligt brød. F.eks uden gær, mælk, æg, sukker ligesom der er glutenfri brød.
Brød, boller og kager bages af biodynamiske og økologiske råvarer af allerbedste kvalitet efter principper, der gør brødet sundere, drøjere, mere holdbart og giver det en fin aroma.
Der bages kun med mel malet på stenkværn, hvor hele kornet er malet med, så al næring, fibre og klid bevares bedst muligt. De hele kerner og alt det grove iblødsættes i 12 timer.


The bakery "Det gode brød" ( The good bread) is a small organic home bakery in Odense. Here it is possible to find different bread. For example, without yeast, milk, eggs, sugar just like there is gluten-free bread.
Bread, buns and cakes are baked from biodynamic and organic ingredients of the very best quality according to principles that make the bread healthier, longer, more durable and give it a fine aroma.
Bake only with flour ground on a stone grinder, where the whole grain is ground with, so that all nutrients, fiber and bran are preserved as best as possible. The whole kernels and all the coarse are soaked for 12 hours.

Operating Hours: Opening hours: Wednesday: 6:30 - 17:00 (Delivery - Must be ordered) Thursday: 6:30 - 17:00 Friday: 06:30 - 17:00 Saturday: 06:30 - 14:00 Sit down area - other food available: No sit-down dining area available Physical Address: Nørregade 35 Odense, 5000 Recommended Cakes, Pastries etc.: Not listed

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Date Logged Log User Rating   09/08/2021 T-Team! visited it