Matsuya - Jujo - Tokyo, JAPAN
Posted by: 
YONEYAMA
N 35° 45.564 E 139° 43.350
54S E 384510 N 3958015
Introducing the best Soba noodle restaurant in Tokyo (for me).
Waymark Code: WM1763C
Location: Tokyo, Japan
Date Posted: 12/21/2022
Views: 1
Soba is a thin Japanese noodle made from buckwheat. The noodles are served either chilled with a dipping sauce, or hot in a noodle soup. The variety Soba includes wheat flour.
This time we ordered Seiro-Soba and Goshoku-Bukkake.
Seiro-Soba is chilled soba arranged on the Seiro, a Bamboo steamer.
Goshoku-Bukkake also is a chilled soba with five toppings such as grated yam, fermented soybeans, lady fingers, mekabu(root of the wakame seaweed), and Tempura bits.
Enjoy your Japanese noodle time!
Overall the shop rating: 
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Visit Instructions:
1. comments about noodle you had
2. price of ramen you paid
3. photo if possible
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