Through the summer and fall the market is held twice weekly, May through October, Wednesday and Saturday mornings from 9:00 am until 1:00pm in Acorn Court, just east off Main Street in downtown Colville. We attended the market toward the end of the season, but there were quite a few vendors attending, as well, offering pumpkins, squash, peppers, apples, onions, garlic, herbs, salad makings, grapes, spinach, swiss chard, potatoes, preserves, baked goods and canned fruits. A true cornucopia.
The market is a member of the
Washington State Farmers Market Association.
This is probably just one of hundreds of Farmers' Markets which have become bookcrossing zones. It happened here on Saturday, July 14, 2012 with the release of Cross Bones (Temperance Brennan Novels), by Kathy Reichs.