Josephville Meat Processing - Josephville, MO
Posted by: 
YoSam.
N 38° 50.476 W 090° 47.757
15S E 691288 N 4301469
Out here in the country the local butcher, lives as much on processing deer and such as butchering the local pork and beef.
Waymark Code: WMTEM7
Location: Missouri, United States
Date Posted: 11/12/2016
Views: 0
County of butcher: St. Charles County
Location of butcher: 1363 Josephville Rd., Josephville
Phone: (636) 327-5455
To avoid confusion, out here, post offices make regions and all mail goes through them, the small communities and towns have their own address, but mailing address is different.
The current owner took over in 1975, but this place has been processing meat and operating as a butcher shop since before 1960...in the early 60s my father and I brought recently slaughtered heifers and pigs (our own) here to be butchered properly and packaged for freezing.
"I have purchased a number of products from here. Including social events and weddings. These folks are the nicest and have the best products that you will find for the price. I have had BBQ to whole hogs. I cant recommend them highly enough"...Kevin, County Industrial